Ingredients:
- 1/2 onion
- 1 can diced tomatoes
- 1 can Rotel (you can pick the spicy level you prefer)
- 1/2 can diced jalapenos (or one diced fresh jalapeno)
- 1/2 can diced green chiles
- 1 tbs minced garlic (or if you're me, 3 heaping tbs)
- Salt & Pepper
- Lime juice (which I often forget and its still good)
- Cilantro (you can leave this out if you don't care for it, or load up if you do)
Put all ingredients in a food processor and blend until thorougly mixed. Enjoy!

2 comments:
MMMMMMMMM. I am going to Fresh and Easy tomorrow to get these ingredients on my home from my prego doc appt, because I need to help Baby Girl in vitro appreciate the finer qualities of the food world.
I need to post your salsa too cause that is also yummy! And I am glad you are training B.G. early. Salsa is an important thing to love..especially here. :)
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